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Naturally Leavened Cake
Naturally Leavened Cake by Buon Natale provides 366 kcal per 100 g, with 23.9 g of sugars and 7 g of protein. That is 25% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Cakes category and comes in a 750 g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 83g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 366 kcal | 304 kcal | 389 −6% | |
| Total fat | 14.9 g | 12.4 g | 16% | 18.2 −18% |
| Saturated fat | 6.9 g | 5.7 g | 29% | 7.4 −6% |
| Carbohydrates | 49.6 g | 41.2 g | 15% | 51.9 |
| Total sugars | 23.9 g | 19.8 g | 31.8 −25% | |
| Added sugars | 5.6 g | 4.6 g | 9% | 24.2 −77% |
| Protein | 7 g | 5.8 g | 12% | 4.7 +48% |
| Salt | 0.5 g | 0.4 g | 0.7 −31% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9259 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat flour - vegetable margarine (palm oil - water - acidity regulator: citric acid) - raisins - sugar - candied orange peels (orange peels-glucose-fructose syrup - sugar-acidity regulator: citric acid) - egg yolk - natural yeast (wheat flour - water) - fresh pasteurized milk - inverted sugar-emulsifiers: mono and diglycerides of fatty acids-salt-natural flavourings. May contain tree nuts, soya and mustard.
- Allergens
- EggsGlutenMilk
- May contain traces
- MustardNutsSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 750 g
- Serving size
- 83g
- Labels & certifications
- Green DotTriman
- Sold in
- Belgium
- Barcode
- 8001100070094
Prices reported by shoppers
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Frequently asked questions
How many calories are in Naturally Leavened Cake?
Naturally Leavened Cake contains 366 kcal per 100 g and about 304 kcal per serving (83g).
How much sugar is in Naturally Leavened Cake?
Naturally Leavened Cake has 23.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Naturally Leavened Cake healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Naturally Leavened Cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Naturally Leavened Cake contain?
According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of mustard, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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