Natural Choice, Uncured Hard Salami
Natural Choice, Uncured Hard Salami by Hormel provides 393 kcal per 100 g, with 0 g of sugars and 21.4 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: beef, celery, pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 28 g (28 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 393 kcal | 110 kcal | |
| Total fat | 35.7 g | 10 g | 13% |
| Saturated fat | 14.3 g | 4 g | 20% |
| Carbohydrates | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 21.4 g | 6 g | 12% |
| Salt | 4.1 g | 1.1 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Beef and pork, salt, contains 2% or less of water, turbinado sugar spices, celery juice powder, garlic powder, cherry powder, lactic acid starter culture, salt, natural flavoring, maltodextrin, natural flavor (contains dried cane syrup)
- Allergens
- BeefCeleryPork
Product details
- Serving size
- 28 g (28 g)
- Sold in
- United States
- Barcode
- 0037600516808
Prices reported by shoppers
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Frequently asked questions
How many calories are in Natural Choice, Uncured Hard Salami?
Natural Choice, Uncured Hard Salami contains 393 kcal per 100 g and about 110 kcal per serving (28 g (28 g)).
How much sugar is in Natural Choice, Uncured Hard Salami?
Natural Choice, Uncured Hard Salami has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Natural Choice, Uncured Hard Salami healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Natural Choice, Uncured Hard Salami vegan?
Based on its ingredient list, it is not vegan.
What allergens does Natural Choice, Uncured Hard Salami contain?
According to the label data it contains: Beef, Celery, Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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