Nachos al punto de sal

by Eroski 150g in Corn chips Barcode 8480010204049
Average nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Nachos al punto de sal by Eroski provides 526 kcal per 100 g, with 2.2 g of sugars and 7.7 g of protein. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Corn chips category and comes in a 150g pack.

Nutrient levels per 100 g

Fat
26 g · High
Saturated fat
3.1 g · Moderate
Sugars
2.2 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100

Nutrient Per 100 g Category avg
Calories 526 kcal 481 +9%
Total fat 26 g 25
Saturated fat 3.1 g 4 −22%
Carbohydrates 61 g 60.4
Total sugars 2.2 g 2.2
Added sugars 0 g 0.9 −100%
Dietary fiber 7 g 5.8 +21%
Protein 7.7 g 7.7
Salt 0.8 g 1.2 −35%

Category average across 3626 Corn chips products on Foodmetria.

Compared with other corn chips

Calories higher 15%
Sugars higher 39%
Salt lower 26%
Saturated fat higher 45%
Protein top 15%
Fiber top 33%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Granos enteros de maíz (73,2%), aceite de girasol (26%), sal (0,8%)

Palm oil freeVeganVegetarian

Product details

Quantity
150g
Serving size
100
Labels & certifications
Nutriscore
Sold in
Spain
Barcode
8480010204049

Prices reported by shoppers

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Frequently asked questions

How many calories are in Nachos al punto de sal?

Nachos al punto de sal contains 526 kcal per 100 g.

How much sugar is in Nachos al punto de sal?

Nachos al punto de sal has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Nachos al punto de sal healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Nachos al punto de sal vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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