Muffin de chocolate con caramelo

by Lidl 180 g in Chocolate cakes Barcode 4056489366096
Bad nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Muffin de chocolate con caramelo by Lidl provides 382 kcal per 100 g, with 30.4 g of sugars and 6.3 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate cakes category and comes in a 180 g pack. Contains: eggs, gluten, milk, nuts, jaja, maslac, pšenično brašno.

Nutrient levels per 100 g

Fat
20.9 g · High
Saturated fat
9.1 g · High
Sugars
30.4 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 90.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 382 kcal 344 kcal 419 −9%
Total fat 20.9 g 18.8 g 24% 21.8
Saturated fat 9.1 g 8.2 g 41% 8.4 +8%
Carbohydrates 39.2 g 35.3 g 13% 48.9 −20%
Total sugars 30.4 g 27.4 g 31
Added sugars 25.3 g 22.8 g 46% 28.5 −11%
Dietary fiber 5.9 g 5.3 g 19% 2.8 +108%
Protein 6.3 g 5.7 g 11% 5.8 +8%
Salt 0.2 g 0.2 g 0.5 −53%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 816 Chocolate cakes products on Foodmetria.

Compared with other chocolate cakes

Calories lower 17%
Sugars lower 45%
Salt lower 23%
Saturated fat higher 40%
Protein top 27%
Fiber top 7%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Jaja, šećer, 18,7% tamna čokolada [kakaova masa', šećer, kakaov prah smanjene masti, emulgator: lecitini (suncokret); prirodna aroma vanilije], pšenično brašno, 7,2% punjenje od karamela (glukozni sirup, maslac, ugušćeno zaslađeno punomasno mlijeko (punomasno mlijeko, šećer), voda, sirup invertnog šećera, dekstroza, modificirani kukuruzni škrob, kuhinjska sol, 2% sirup karameliziranog šećera, prirodna aroma, emulgator: lecitini (suncokret)], maslac, biljna ulja (repica, suncokret), vlakna cikorije, kakaov prah', punomasno mlijeko u prahu, 1% sirup karameliziranog šećera, kuhinjska sol. *iz podnog uzgoja. 'Certificirano Rainforest Alliance. . Tamna čokolada sadrži: kakaovi dijelovi: 63% min. Može sadržavati tragove orašastog voća (badem, lješnjak, orah, pekan orah, pistacija). Čuvanje: u hladnjaku (+7 °C): 10 dana, *pretinac ili pretinac za led (-6 °C): 10 dana, **pretinac (-12 °C): 1 mjesec, ***pretinac ili zamrzivač (-18 °C):

Palm oil freeNot vegan
Allergens
EggsGlutenMilkNutsJajaMaslacPšenično brašno
May contain traces
NutsBademLješnjakOrahOrašastog voća

Additives 1

E322 - Lecithins
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
180 g
Serving size
90.0g
Labels & certifications
Rainforest Alliance
Sold in
Bulgaria, Croatia, Germany, Romania, Slovenia
Barcode
4056489366096

Prices reported by shoppers

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Frequently asked questions

How many calories are in Muffin de chocolate con caramelo?

Muffin de chocolate con caramelo contains 382 kcal per 100 g and about 344 kcal per serving (90.0g).

How much sugar is in Muffin de chocolate con caramelo?

Muffin de chocolate con caramelo has 30.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Muffin de chocolate con caramelo healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Muffin de chocolate con caramelo vegan?

Based on its ingredient list, it is not vegan.

What allergens does Muffin de chocolate con caramelo contain?

According to the label data it contains: Eggs, Gluten, Milk, Nuts, Jaja, Maslac, Pšenično brašno. It may also contain traces of badem, lješnjak, orah, orašastog voća. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 4, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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