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Moutarde bio
Moutarde bio by Boni provides 100 kcal per 100 g, with 1 g of sugars and 5.4 g of protein. That is 90% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Groceries category and comes in a 350 pack. Contains: mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 100 kcal | 194 −49% |
| Total fat | 6.1 g | 12.8 −52% |
| Saturated fat | 0.4 g | 2.4 −84% |
| Carbohydrates | 5.1 g | 16.2 −68% |
| Total sugars | 1 g | 9.8 −90% |
| Added sugars | 0 g | 4.8 −100% |
| Dietary fiber | 1.4 g | 2.4 −41% |
| Protein | 5.4 g | 2.8 +91% |
| Salt | 3.5 g | 5.9 −40% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 59921 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
FR MOUTARDE-Vinaigre de cidre, eau, 20,3 % graines de MOUTARDE, sel marin. "d'origine biologique Gemiddelde voodin
- Allergens
- Mustard
Product details
- Quantity
- 350
- Labels & certifications
- OrganicGreen DotNutriscoreNutriscore Grade C
- Sold in
- Belgium
- Barcode
- 5400141395433
Prices reported by shoppers
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Frequently asked questions
How many calories are in Moutarde bio?
Moutarde bio contains 100 kcal per 100 g.
How much sugar is in Moutarde bio?
Moutarde bio has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Moutarde bio healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Moutarde bio contain?
According to the label data it contains: Mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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