Mon Nappage by Dr. Oetker

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Mon Nappage

by Dr. Oetker 39 g (3 * 13 g) in Toppings Barcode 3027030028641
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Mon Nappage by Dr. Oetker provides 326 kcal per 100 g, with 22.5 g of sugars and 0 g of protein. That is 48% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Toppings category and comes in a 39 g (3 * 13 g) pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
22.5 g · Moderate
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 326 kcal 355 −8%
Total fat 0.1 g 13.6 −99%
Saturated fat 0 g 7.1 −100%
Carbohydrates 78.2 g 55.3 +41%
Total sugars 22.5 g 43.7 −48%
Added sugars 11.3 g 41.5 −73%
Dietary fiber 0 g 3.4 −100%
Protein 0 g 2.7 −100%
Salt 0.4 g 0.3 +30%

Category average across 243 Toppings products on Foodmetria.

Compared with other toppings

Calories higher 47%
Sugars lower 21%
Salt higher 27%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Amidon de tapioca, sucre, gélifiant : carraghénanes, acidifiant : E336.

Palm oil freeMaybe veganVegetarian

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
39 g (3 * 13 g)
Labels & certifications
No coloringsNo preservativesMade in France
Sold in
France
Barcode
3027030028641

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mon Nappage?

Mon Nappage contains 326 kcal per 100 g.

How much sugar is in Mon Nappage?

Mon Nappage has 22.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Mon Nappage healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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