Moelleux Vandame Fraise

by LU Barcode 3017760697996
Not enough data to compute
Ultra-processed food

Moelleux Vandame Fraise by LU provides 365 kcal per 100 g, with 41 g of sugars and 4 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
9.9 g · Moderate
Saturated fat
4.2 g · Moderate
Sugars
41 g · High
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 365 kcal
Total fat 9.9 g
Saturated fat 4.2 g
Carbohydrates 66 g
Total sugars 41 g
Added sugars 41.7 g
Dietary fiber 1.1 g
Protein 4 g
Salt 0.8 g

Ingredients

Sirop de glucose-fructose, farine de blé 22,8%, sucre, œufs, graisse de palme, purée de pomme, purée de fraises 6,6%, stabilisant (glycérol), lactosérum en poudre (lait), poudre à lever (diphosphate sodique, carbonate acide de sodium), sel, arômes, colorant (jus concentré de baies de sureau), correcteur d'acidité (acide citrique), gélifiant (pectines), émulsifiants (E472b, E475).

Contains palm oilNot vegan
Allergens
EggsGlutenMilk

Additives 8

E440 - Pectins
Emulsifier
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3017760697996

Prices reported by shoppers

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Frequently asked questions

How many calories are in Moelleux Vandame Fraise?

Moelleux Vandame Fraise contains 365 kcal per 100 g.

How much sugar is in Moelleux Vandame Fraise?

Moelleux Vandame Fraise has 41 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Moelleux Vandame Fraise healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Moelleux Vandame Fraise vegan?

Based on its ingredient list, it is not vegan.

What allergens does Moelleux Vandame Fraise contain?

According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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