Mjölmix

by Lailas 1kg in Baking Mixes Barcode 7310160160265
Average nutritional quality
Ultra-processed food

Mjölmix by Lailas provides 340 kcal per 100 g, with 0 g of sugars and 0.5 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Baking Mixes category and comes in a 1kg pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 55 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 340 kcal 187 kcal 356 −5%
Total fat 0.5 g 0.3 g 0% 7.8 −94%
Saturated fat 0 g 0 g 0% 2.8 −100%
Carbohydrates 84 g 46.2 g 17% 63.3 +33%
Total sugars 0 g 0 g 23 −100%
Added sugars 0 g 0 g 0% 15.5 −100%
Dietary fiber 2 g 1.1 g 4% 3.6 −45%
Protein 0.5 g 0.3 g 1% 7.1 −93%
Salt 0 g 0 g 1.1 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 160 Baking Mixes products on Foodmetria.

Compared with other baking mixes

Calories lower 37%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 1%
Protein top 97%
Fiber top 58%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Majsstärkelse, psylliumfröskal, potatisfiber, förtjocknings - medel (xantangummi).

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
1kg
Serving size
55 g
Sold in
Sweden
Barcode
7310160160265

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mjölmix?

Mjölmix contains 340 kcal per 100 g and about 187 kcal per serving (55 g).

How much sugar is in Mjölmix?

Mjölmix has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mjölmix healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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