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Mints peppermint
Mints peppermint by Normal provides 399 kcal per 100 g, with 0.5 g of sugars and 0.5 g of protein. That is 99% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bonbons a la menthe category and comes in a 25 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 399 kcal | 372 +7% |
| Total fat | 0.6 g | 0.8 −27% |
| Saturated fat | 0.6 g | 0.6 +9% |
| Carbohydrates | 98 g | 91.9 +7% |
| Total sugars | 0.5 g | 43.8 −99% |
| Added sugars | 0 g | 47 −100% |
| Protein | 0.5 g | 0.3 +50% |
| Salt | 0 g | 0.1 −84% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 63 Bonbons a la menthe products on Foodmetria.
Compared with other bonbons a la menthe
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Édulcorants (sorbitols, aspartame), arômes, antiagglomérant (sels de magnesium d'acides gras), colorant (indigotine). Contient une source de phenylalanine.
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 25 g
- Labels & certifications
- Low or no sugarContains a source of phenylalanineNo sugar
- Sold in
- France
- Barcode
- 5707312007080
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mints peppermint?
Mints peppermint contains 399 kcal per 100 g.
How much sugar is in Mints peppermint?
Mints peppermint has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Mints peppermint healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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