Minestrone soup

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cup (245 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2950 Canned soups products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from May 2023. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Source of protein

17% of calories from protein (EU: at least 12% of calories from protein)

Low sugar

1.6 g sugars per 100 g (EU: no more than 5 g per 100 g)

Low fat

0.6 g fat per 100 g (EU: no more than 3 g per 100 g)

Low saturated fat

0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

High fiber

2 g fiber per 100 g (EU: at least 6 g per 100 g or 3 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other canned soups

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, tomato puree (water, tomato paste), carrots, celery, prepared kidney beans, peas, cabbage, potatoes, green beans, enriched macaroni product (wheat flour, water, egg white solids, niacin, ferrous sulfate [iron], thiamine mononitrate, riboflavin, folic acid), prepared garbanzo beans, spinach, contains less than 1% of: salt, food starch-modified, soybean oil, onion powder, garlic powder, natural flavor, dried parsley.

Allergens

CeleryEggsGlutenSoybeans

Product details

Serving size

1 cup (245 g)

Sold in

United States

Barcode

0078742248868

Prices reported by shoppers