Milk chocolate
Milk chocolate by Hebert provides 475 kcal per 100 g, with 55.7 g of sugars and 4.9 g of protein. That is 20% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate candies category. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bar (61 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 475 kcal | 290 kcal | 510 −7% | |
| Total fat | 26.2 g | 16 g | 21% | 31.6 −17% |
| Saturated fat | 14.8 g | 9 g | 45% | 19.4 −24% |
| Carbohydrates | 62.3 g | 38 g | 14% | 56.5 +10% |
| Total sugars | 55.7 g | 34 g | 46.4 +20% | |
| Dietary fiber | 1.6 g | 1 g | 4% | 4.5 −64% |
| Protein | 4.9 g | 3 g | 6% | 6.5 −24% |
| Salt | 0.2 g | 0.1 g | 0.3 −29% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7351 Chocolate candies products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other chocolate candies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Milk chocolate (sugar, cocoa butter, chocolate liquor, milk, soy lecithin, salt, and vanilla), caramel filling (corn syrup, water, sugar, non-fat dry milk, high fructose corn syrup, butter). contains 2% or less of the following: soybean oil, partially hydrogenated soybean and cottonseed oils, salt, pectin, disodium phosphate, mono-diglycerides, ethyl maltol, xanthan gum, artificial flavor.
- Allergens
- MilkSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 bar (61 g)
- Sold in
- United States
- Barcode
- 0721605251153
Prices reported by shoppers
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Frequently asked questions
How many calories are in Milk chocolate?
Milk chocolate contains 475 kcal per 100 g and about 290 kcal per serving (1 bar (61 g)).
How much sugar is in Milk chocolate?
Milk chocolate has 55.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Milk chocolate healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Milk chocolate vegan?
Based on its ingredient list, it is not vegan.
What allergens does Milk chocolate contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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