Nutrition report ready

Mild Korean BBQ

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score E

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Mild Korean BBQ

15 oz in Barbecue sauces Barcode 0859980003163
Bad nutritional quality

Mild Korean BBQ provides 194 kcal per 100 g, with 33.3 g of sugars and 5.6 g of protein. That is 23% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Barbecue sauces category and comes in a 15 oz pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
33.3 g · High
Salt
6.1 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Tbsp (18 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 194 kcal 35 kcal 156 +25%
Total fat 0 g 0 g 0% 2.1 −100%
Saturated fat 0 g 0 g 0% 0.3 −100%
Carbohydrates 38.9 g 7 g 3% 32.4 +20%
Total sugars 33.3 g 6 g 27.1 +23%
Added sugarsUSDA 33.3 g 6 g 12% 22.6 +47%
Protein 5.6 g 1 g 2% 1.2 +369%
Salt 6.1 g 1.1 g 2.3 +162%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1003 Barbecue sauces products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from March 2023. Other values: Open Food Facts.

Compared with other barbecue sauces

Calories higher 18%
Sugars higher 34%
Salt higher 4%
Saturated fat lower 1%
Protein top 2%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
15 oz
Serving size
1 Tbsp (18 g)
Sold in
United States
Barcode
0859980003163

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mild Korean BBQ?

Mild Korean BBQ contains 194 kcal per 100 g and about 35 kcal per serving (1 Tbsp (18 g)).

How much sugar is in Mild Korean BBQ?

Mild Korean BBQ has 33.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Mild Korean BBQ healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 17, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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