Nutrition report ready

Milano Salami

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score E

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Milano Salami

6 oz in Salami Barcode 4056489730576
Bad nutritional quality

Milano Salami provides 357 kcal per 100 g, with 0 g of sugars and 28.6 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Salami category and comes in a 6 oz pack.

Nutrient levels per 100 g

Fat
28.6 g · High
Saturated fat
10.7 g · High
Sugars
0 g · Low
Salt
4.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 357 kcal 372
Total fat 28.6 g 30.2 −5%
Saturated fat 10.7 g 11.9 −10%
Carbohydrates 0 g 1.8 −100%
Total sugars 0 g 0.9 −100%
Dietary fiber 0 g 0.5 −100%
Protein 28.6 g 23.3 +23%
Salt 4.6 g 4 +14%

Category average across 2800 Salami products on Foodmetria.

Nutrition claims check

Claims its numbers support

High protein
32% of calories from protein (EU: at least 20% of calories from protein)
Sugar-free
0 g sugars per 100 g (EU: no more than 0.5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other salami

Calories lower 42%
Sugars lower 1%
Salt higher 12%
Saturated fat lower 34%
Protein top 13%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
6 oz
Sold in
United States
Barcode
4056489730576

Prices reported by shoppers

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Frequently asked questions

How many calories are in Milano Salami?

Milano Salami contains 357 kcal per 100 g.

How much sugar is in Milano Salami?

Milano Salami has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Milano Salami healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated January 18, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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