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Mexican BBQ sauce
Mexican BBQ sauce provides 77 kcal per 100 g, with 15 g of sugars and 1.4 g of protein. That is 45% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Barbecue sauces category and comes in a 275g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 77 kcal | 156 −50% |
| Total fat | 0.3 g | 2.1 −86% |
| Saturated fat | 0.1 g | 0.3 −71% |
| Carbohydrates | 17 g | 32.4 −48% |
| Total sugars | 15 g | 27.1 −45% |
| Added sugars | 1.5 g | 22.6 −93% |
| Dietary fiber | 0.7 g | 1 −29% |
| Protein | 1.4 g | 1.2 +18% |
| Salt | 1.9 g | 2.3 −18% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1003 Barbecue sauces products on Foodmetria.
Compared with other barbecue sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tomatenmark*, Wasser, Rübenzucker* Gurken* (4%), Zwiebeln*, rote Paprika*, Branntweinessig* (AT: Weingeistessig*), Orangensaftkonzentrat*, Meersalz, Wachsmaisstärke*, Chilipulver* (1%), Paprikapulver*, Rohrzucker , Verdickungsmittel: Xanthan aus kontrolliert biologischem Anbau. Kann Spuren von Senfenthalten.
Product details
- Quantity
- 275g
- Sold in
- Germany
- Barcode
- 4104720022864
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mexican BBQ sauce?
Mexican BBQ sauce contains 77 kcal per 100 g.
How much sugar is in Mexican BBQ sauce?
Mexican BBQ sauce has 15 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Mexican BBQ sauce healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated September 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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