Mermelada de arándano

by Vegetalia in Bilberries jams Barcode 8422791009413
Poor nutritional quality
Green-Score
a
Environmental impact estimate

Mermelada de arándano by Vegetalia provides 158 kcal per 100 g, with 35.4 g of sugars and 1.1 g of protein. That is 26% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Bilberries jams category.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0.1 g · Low
Sugars
35.4 g · High
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 158 kcal 212 −25%
Total fat 0.1 g 0.4 −77%
Saturated fat 0.1 g 0.1 −33%
Carbohydrates 38.1 g 50.9 −25%
Total sugars 35.4 g 48.1 −26%
Protein 1.1 g 0.5 +142%
Salt 0.3 g 0.1 +254%

Category average across 675 Bilberries jams products on Foodmetria.

Compared with other bilberries jams

Calories lower 12%
Sugars lower 13%
Salt higher 2%
Saturated fat higher 33%
Protein top 2%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Labels & certifications
OrganicVegetarianEU OrganicVeganES-ECO-024-MUGreen Dot
Sold in
Spain
Barcode
8422791009413

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mermelada de arándano?

Mermelada de arándano contains 158 kcal per 100 g.

How much sugar is in Mermelada de arándano?

Mermelada de arándano has 35.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Mermelada de arándano healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Mermelada de arándano vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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