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Merguez fortes
Merguez de porc
Merguez fortes by Porcidou provides 249 kcal per 100 g, with 0.5 g of sugars and 15 g of protein. That is 59% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Merguez category and comes in a 330g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 249 kcal | 249 kcal | 265 −6% | |
| Total fat | 20 g | 20 g | 26% | 21.9 −9% |
| Saturated fat | 8.5 g | 8.5 g | 43% | 9.3 −9% |
| Carbohydrates | 0.7 g | 0.7 g | 0% | 2.6 −73% |
| Total sugars | 0.5 g | 0.5 g | 1.2 −59% | |
| Added sugars | 1.2 g | 1.2 g | 2% | 1 +12% |
| Protein | 15 g | 15 g | 30% | 14.4 |
| Salt | 2.3 g | 2.3 g | 2.2 +7% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 438 Merguez products on Foodmetria.
Compared with other merguez
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Viande de porc, eau, sel, dextrose, épices, arômes, betterave, ail, boyau de mouton
Product details
- Quantity
- 330g
- Serving size
- 100g
- Sold in
- France, Réunion
- Barcode
- 3700337106044
Prices reported by shoppers
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Frequently asked questions
How many calories are in Merguez fortes?
Merguez fortes contains 249 kcal per 100 g and about 249 kcal per serving (100g).
How much sugar is in Merguez fortes?
Merguez fortes has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Merguez fortes healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Merguez fortes vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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