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Mascarpone
Mascarpone by Aus der Region Für die Region provides 436 kcal per 100 g, with 3.9 g of sugars and 3.7 g of protein. That is 11% more sugar than the average product in this category. It is listed in the Mascarpone category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 250.0g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 436 kcal | 1,091 kcal | 388 +12% | |
| Total fat | 45 g | 112.5 g | 144% | 39.4 +14% |
| Saturated fat | 27 g | 67.5 g | 338% | 26.8 |
| Carbohydrates | 3.9 g | 9.8 g | 4% | 4 |
| Total sugars | 3.9 g | 9.8 g | 3.5 +11% | |
| Dietary fiber | 0.5 g | 1.3 g | 5% | 0.3 +57% |
| Protein | 3.7 g | 9.3 g | 19% | 4.9 −25% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 480 Mascarpone products on Foodmetria.
Compared with other mascarpone
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingredient list not available.
- Allergens
- Milk
Product details
- Serving size
- 250.0g
- Sold in
- Switzerland
- Barcode
- 7617027869607
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mascarpone?
Mascarpone contains 436 kcal per 100 g and about 1,091 kcal per serving (250.0g).
How much sugar is in Mascarpone?
Mascarpone has 3.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
What allergens does Mascarpone contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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