Masarepa
Masarepa by Goya provides 416 kcal per 100 g, with 0 g of sugars and 6.3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Undefined category and comes in a 40 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 40g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 416 kcal | 166 kcal | 250 +66% | |
| Total fat | 15.6 g | 6.2 g | 8% | 13.7 +14% |
| Saturated fat | 0 g | 0 g | 0% | 7.8 −100% |
| Carbohydrates | 62.5 g | 25 g | 9% | 22.9 +173% |
| Total sugars | 0 g | 0 g | 10.4 −100% | |
| Dietary fiber | 6.3 g | 2.5 g | 9% | 4.8 +31% |
| Protein | 6.3 g | 2.5 g | 5% | 11.6 −46% |
| Salt | 0 g | 0 g | 0.7 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8764 Undefined products on Foodmetria.
Compared with other undefined
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
WATER, PRECOOKED YELLOW CORN MEAL (ENRICHED WITH NIACIN, IRON, RIBOFLAVIN, THIAMINE AND FOLIC ACID), CORN OIL, PSYLLIUM, SEA SALT, DEHYDRATED GARLIC, ANNATTO EXTRACT AND TURMERIC FOR COLOR AND SPICE.
Product details
- Quantity
- 40 g
- Serving size
- 40g
- Sold in
- United States
- Barcode
- 0041331093521
Prices reported by shoppers
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Frequently asked questions
How many calories are in Masarepa?
Masarepa contains 416 kcal per 100 g and about 166 kcal per serving (40g).
How much sugar is in Masarepa?
Masarepa has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Masarepa healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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