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Marshmallow Egg
Marshmallow Egg by Russell Stover provides 393 kcal per 100 g, with 53.6 g of sugars and 3.6 g of protein. That is 15% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate candies category. Contains: gelatin, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 piece (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 393 kcal | 110 kcal | 510 −23% | |
| Total fat | 10.7 g | 3 g | 4% | 31.6 −66% |
| Saturated fat | 7.1 g | 2 g | 10% | 19.4 −63% |
| Carbohydrates | 75 g | 21 g | 8% | 56.5 +33% |
| Total sugars | 53.6 g | 15 g | 46.4 +15% | |
| Added sugarsUSDA | 50 g | 14 g | 28% | 36.9 +35% |
| Dietary fiber | 3.6 g | 1 g | 4% | 4.5 −21% |
| Protein | 3.6 g | 1 g | 2% | 6.5 −45% |
| Salt | 0.3 g | 0.1 g | 0.3 −9% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7351 Chocolate candies products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other chocolate candies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Milk chocolate {sugar, whole milk, cocoa butter, chocolate, soy lecithin (emulsifier), vanillin (artificial flavor)}, corn syrup, sugar, invert sugar, sorbitol, gelatin, salt, natural flavors, citric acid and phosphates.
- Allergens
- GelatinMilkSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 piece (28 g)
- Sold in
- United States
- Barcode
- 0077260003645
Prices reported by shoppers
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Frequently asked questions
How many calories are in Marshmallow Egg?
Marshmallow Egg contains 393 kcal per 100 g and about 110 kcal per serving (1 piece (28 g)).
How much sugar is in Marshmallow Egg?
Marshmallow Egg has 53.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Marshmallow Egg healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Marshmallow Egg vegan?
Based on its ingredient list, it is not vegan.
What allergens does Marshmallow Egg contain?
According to the label data it contains: Gelatin, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 7, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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