Marshmallow Bunnies
Sugar, corn syrup, gelatin, contains less than 0.5% of the following
Marshmallow Bunnies by Peeps provides 344 kcal per 100 g, with 81.3 g of sugars and 3.1 g of protein. That is 49% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Confectioneries category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 4 bunnies (32 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 344 kcal | 110 kcal | 409 −16% | |
| Total fat | 0 g | 0 g | 0% | 9.5 −100% |
| Saturated fat | 0 g | 0 g | 0% | 6.1 −100% |
| Carbohydrates | 87.5 g | 28 g | 10% | 74.3 +18% |
| Total sugars | 81.3 g | 26 g | 54.6 +49% | |
| Protein | 3.1 g | 1 g | 2% | 3.3 −7% |
| Salt | 0.1 g | 0 g | 0.3 −69% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 19312 Confectioneries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from June 2023. Other values: Open Food Facts.
Compared with other confectioneries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Potassium sorbate (a preservative), natural flavors, red #3, carnauba wax.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 4 bunnies (32 g)
- Sold in
- United States
- Barcode
- 0070970000485
Prices reported by shoppers
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Frequently asked questions
How many calories are in Marshmallow Bunnies?
Marshmallow Bunnies contains 344 kcal per 100 g and about 110 kcal per serving (4 bunnies (32 g)).
How much sugar is in Marshmallow Bunnies?
Marshmallow Bunnies has 81.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Marshmallow Bunnies healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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