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Marrakech mangue 1l
Boisson à la mangue
Marrakech mangue 1l by Marrakech provides 60 kcal per 100 g, with 14.5 g of sugars and 0 g of protein. That is 68% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruit-based beverages category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 60 kcal | 40 +51% |
| Total fat | 0 g | 0.2 −100% |
| Saturated fat | 0 g | 0.1 −100% |
| Carbohydrates | 15 g | 9.3 +62% |
| Total sugars | 14.5 g | 8.6 +68% |
| Added sugars | 7.3 g | 4 +82% |
| Dietary fiber | 0.1 g | 0.4 −74% |
| Protein | 0 g | 0.3 −100% |
| Salt | 0 g | 0.2 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 995 Fruit-based beverages products on Foodmetria.
Compared with other fruit-based beverages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eau - purée de mangue concentrée 25%, sucre, Acidifiant acide citrique, Epaississant Gomme arabique, gomme xanthane, Arôme mangue.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- FSCNo preservativesFSC Mix
- Sold in
- France, Morocco
- Barcode
- 6111242923652
Prices reported by shoppers
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Frequently asked questions
How many calories are in Marrakech mangue 1l?
Marrakech mangue 1l contains 60 kcal per 100 g.
How much sugar is in Marrakech mangue 1l?
Marrakech mangue 1l has 14.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Marrakech mangue 1l healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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