Nutrition report ready

Marmellata di mandarini di Sicilia biologica

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Agrisicilia product.

Nutri-Score D

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Marmellata di mandarini di Sicilia biologica by Agrisicilia

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Marmellata di mandarini di Sicilia biologica

by Agrisicilia in Fruit and vegetable preserves Barcode 8017139101654
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown

Marmellata di mandarini di Sicilia biologica by Agrisicilia provides 253 kcal per 100 g, with 57 g of sugars and 0.6 g of protein. That is 20% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Fruit and vegetable preserves category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
57 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 253 kcal 231 +9%
Total fat 0 g 0.4 −100%
Saturated fat 0 g 0.2 −100%
Carbohydrates 60 g 55 +9%
Total sugars 57 g 47.3 +20%
Added sugars 0 g 26.6 −100%
Protein 0.6 g 0.3 +93%
Salt 0 g 0.1 −100%

Category average across 2604 Fruit and vegetable preserves products on Foodmetria.

Compared with other fruit and vegetable preserves

Calories higher 21%
Sugars higher 30%
Salt lower 1%
Saturated fat lower 1%
Protein top 9%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

nutrition declaration: average values per 100g of product, energy: 1075 kj/ 253 kcal, • fats: 0g • of which saturated fatty acids: og • carbohydrates: 60g •

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
Organic
Sold in
Italy
Barcode
8017139101654

Prices reported by shoppers

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Frequently asked questions

How many calories are in Marmellata di mandarini di Sicilia biologica?

Marmellata di mandarini di Sicilia biologica contains 253 kcal per 100 g.

How much sugar is in Marmellata di mandarini di Sicilia biologica?

Marmellata di mandarini di Sicilia biologica has 57 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Marmellata di mandarini di Sicilia biologica healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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