Nutrition report ready

Margherita Woodfired Sourdough Pizza

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Marks & Spencer product.

Nutri-Score C

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Margherita Woodfired Sourdough Pizza

by Marks & Spencer in Margherita pizza Barcode 821290271700077500545
Average nutritional quality
Green-Score
b
Environmental impact estimate

Margherita Woodfired Sourdough Pizza by Marks & Spencer provides 219 kcal per 100 g, with 3.3 g of sugars and 6 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Margherita pizza category.

Nutrient levels per 100 g

Fat
9.8 g · Moderate
Saturated fat
1.1 g · Low
Sugars
3.3 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 219 kcal 233 −6%
Total fat 9.8 g 7.7 +28%
Saturated fat 1.1 g 3.5 −69%
Carbohydrates 25.6 g 30.4 −16%
Total sugars 3.3 g 2.9 +14%
Protein 6 g 9.6 −38%
Salt 1 g 1.3 −24%

Category average across 625 Margherita pizza products on Foodmetria.

Compared with other margherita pizza

Calories lower 28%
Sugars higher 29%
Salt lower 23%
Saturated fat lower 2%
Protein top 95%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
821290271700077500545

Prices reported by shoppers

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Frequently asked questions

How many calories are in Margherita Woodfired Sourdough Pizza?

Margherita Woodfired Sourdough Pizza contains 219 kcal per 100 g.

How much sugar is in Margherita Woodfired Sourdough Pizza?

Margherita Woodfired Sourdough Pizza has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Margherita Woodfired Sourdough Pizza healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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