Margherita mozzarella cheese, pizza sauce, and tomatoes, on a gluten free cauliflower crust, margherita
Margherita mozzarella cheese, pizza sauce, and tomatoes, on a gluten free cauliflower crust, margherita provides 231 kcal per 100 g, with 1.9 g of sugars and 16 g of protein. That is 37% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: eggs, milk, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 pizza (156 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 231 kcal | 360 kcal | 249 −7% | |
| Total fat | 14.7 g | 23 g | 29% | 10.3 +43% |
| Saturated fat | 7.7 g | 12 g | 60% | 4.5 +72% |
| Carbohydrates | 7.1 g | 11 g | 4% | 27.9 −75% |
| Total sugars | 1.9 g | 3 g | 3.1 −37% | |
| Dietary fiber | 3.2 g | 5 g | 18% | 1.7 +89% |
| Protein | 16 g | 25 g | 50% | 10.9 +47% |
| Salt | 1.2 g | 1.9 g | 1.4 −16% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7700 Pizzas products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cauliflower crust: (cauliflower, almond flour, liquid whole egg, mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], dried whole egg with less than 2% sodium aluminate, parmesan cheese [pasteurized part-skim milk, cheese culture, salt, enzyme], coconut flour, salt, xanthan gum), mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes], pizza sauce (tomato, water, tomatoes [tomato, tomato juice, citric acid, calcium chloride], olive oil, spices, dehydrated garlic), tomatoes.
- Allergens
- EggsMilkNuts
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 pizza (156 g)
- Sold in
- United States
- Barcode
- 0858324006761
Prices reported by shoppers
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Frequently asked questions
How many calories are in Margherita mozzarella cheese, pizza sauce, and tomatoes, on a gluten free cauliflower crust, margherita?
Margherita mozzarella cheese, pizza sauce, and tomatoes, on a gluten free cauliflower crust, margherita contains 231 kcal per 100 g and about 360 kcal per serving (1 pizza (156 g)).
How much sugar is in Margherita mozzarella cheese, pizza sauce, and tomatoes, on a gluten free cauliflower crust, margherita?
Margherita mozzarella cheese, pizza sauce, and tomatoes, on a gluten free cauliflower crust, margherita has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Margherita mozzarella cheese, pizza sauce, and tomatoes, on a gluten free cauliflower crust, margherita healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Margherita mozzarella cheese, pizza sauce, and tomatoes, on a gluten free cauliflower crust, margherita vegan?
Based on its ingredient list, it is not vegan.
What allergens does Margherita mozzarella cheese, pizza sauce, and tomatoes, on a gluten free cauliflower crust, margherita contain?
According to the label data it contains: Eggs, Milk, Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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