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Mapo beancurd seasoning
Mapo beancurd seasoning by Yangs Family Recipe provides 396 kcal per 100 g, with 1.1 g of sugars and 6.3 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 396 kcal |
| Total fat | 23.6 g |
| Saturated fat | 1.1 g |
| Carbohydrates | 33.2 g |
| Total sugars | 1.1 g |
| Added sugars | 0.1 g |
| Protein | 6.3 g |
| Salt | 20.1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
huile végétale, pâte de haricot, sauce de soja, sel, piment, glutamate monosodium E621, haricot noir, gingembre, ail, sucre, arôme artificiel bœuf, poivre Sichuan, épices, exhausteur de goût E635, arômes alimentaires.
- Allergens
- Soybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 6959096603036
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mapo beancurd seasoning?
Mapo beancurd seasoning contains 396 kcal per 100 g.
How much sugar is in Mapo beancurd seasoning?
Mapo beancurd seasoning has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Mapo beancurd seasoning healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Mapo beancurd seasoning contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.