Mantequilla

by makro chef in Butters Barcode 8414892353533
Bad nutritional quality
Processed culinary ingredient
Green-Score
e
Environmental impact estimate

Mantequilla by makro chef provides 745 kcal per 100 g, with 1 g of sugars and 0.6 g of protein. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Butters category.

Nutrient levels per 100 g

Fat
82 g · High
Saturated fat
54 g · High
Sugars
1 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 745 kcal 701 +6%
Total fat 82 g 77.1 +6%
Saturated fat 54 g 47.8 +13%
Carbohydrates 1 g 1.3 −22%
Total sugars 1 g 0.9 +9%
Protein 0.6 g 0.7 −18%
Salt 0.1 g 0.6 −92%

Category average across 2272 Butters products on Foodmetria.

Compared with other butters

Calories higher 34%
Sugars higher 16%
Salt lower 49%
Saturated fat higher 48%
Protein top 54%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Spain
Barcode
8414892353533

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mantequilla?

Mantequilla contains 745 kcal per 100 g.

How much sugar is in Mantequilla?

Mantequilla has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mantequilla healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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