Mangue surgelée

by All Seasons 750 g in Mangoes Barcode 2006050238071
Very good nutritional quality
Green-Score
a
Environmental impact estimate

Mangue surgelée by All Seasons provides 57 kcal per 100 g, with 11 g of sugars and 0.7 g of protein. That is 35% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Mangoes category and comes in a 750 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
11 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 150 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 57 kcal 86 kcal 89 −36%
Total fat 0.5 g 0.8 g 1% 0.5
Saturated fat 0.1 g 0.2 g 1% 0.2 −40%
Carbohydrates 11 g 16.5 g 6% 19.7 −44%
Total sugars 11 g 16.5 g 16.9 −35%
Dietary fiber 2.5 g 3.8 g 14% 2.1 +20%
Protein 0.7 g 1.1 g 2% 0.8 −14%
Salt 0 g 0 g 0 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 207 Mangoes products on Foodmetria.

Compared with other mangoes

Calories lower 11%
Sugars lower 14%
Salt lower 1%
Saturated fat higher 42%
Protein top 43%
Fiber top 17%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
750 g
Serving size
150 g
Sold in
France
Barcode
2006050238071

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mangue surgelée?

Mangue surgelée contains 57 kcal per 100 g and about 86 kcal per serving (150 g).

How much sugar is in Mangue surgelée?

Mangue surgelée has 11 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Mangue surgelée healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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