Mango Joghurt mild

by Mark Brandenburg 200 g in Fruit yogurts Barcode 4040600300540
Average nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Mango Joghurt mild by Mark Brandenburg provides 101 kcal per 100 g, with 14.1 g of sugars and 4.4 g of protein. That is 22% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruit yogurts category and comes in a 200 g pack.

Nutrient levels per 100 g

Fat
2.9 g · Low
Saturated fat
1.9 g · Moderate
Sugars
14.1 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 101 kcal 95 +6%
Total fat 2.9 g 3.2 −9%
Saturated fat 1.9 g 2 −7%
Carbohydrates 14.3 g 12.7 +13%
Total sugars 14.1 g 11.5 +22%
Added sugars 10.7 g 7.9 +35%
Protein 4.4 g 3.8 +15%
Salt 0.2 g 0.1 +25%

Category average across 2382 Fruit yogurts products on Foodmetria.

Compared with other fruit yogurts

Calories higher 30%
Sugars higher 14%
Salt higher 17%
Saturated fat higher 49%
Protein top 16%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Joohurt mild, Zucker, 5,0% Mango, 2,2% Mangopüree aus Mangopüreekonzentrat, modifizierle Stärke, Fruktose-Glukose-Sirup, Säureregulatoren: Natriumcitrate, Citronensäure, Calciumcitrate naturliches Aroma, Verdickungsmittel Pektine, Guarkernmehl Farbendes Karoffensaftkonzentral.

Palm oil free

Additives 3

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200 g
Sold in
Germany
Barcode
4040600300540

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mango Joghurt mild?

Mango Joghurt mild contains 101 kcal per 100 g.

How much sugar is in Mango Joghurt mild?

Mango Joghurt mild has 14.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Mango Joghurt mild healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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