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Mandel stang
Mandel stang by Mondelez Norge AS provides 461 kcal per 100 g, with 60 g of sugars and 6.4 g of protein. That is 101% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dark chocolate bar category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 43g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 461 kcal | 198 kcal | 548 −16% | |
| Total fat | 19 g | 8.2 g | 11% | 39.3 −52% |
| Saturated fat | 5 g | 2.2 g | 11% | 23.1 −78% |
| Carbohydrates | 65 g | 28 g | 10% | 40.5 +60% |
| Total sugars | 60 g | 25.8 g | 29.8 +101% | |
| Dietary fiber | 1 g | 0.4 g | 1% | 9.6 −90% |
| Protein | 6.4 g | 2.8 g | 6% | 7.8 −18% |
| Salt | 0.1 g | 0 g | 0.2 −69% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 299 Dark chocolate bar products on Foodmetria.
Compared with other dark chocolate bar
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sukker, mandler (23 %), glukosesirup, kakaomasse, invertsukker, kakasmør, melkefett, emulgator (soyalecitin, E476), stabilisator (invertase), aromaer, surhetregulerende middel (sitronsyre), skummetmelkpulver.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 43g
- Labels & certifications
- No gluten
- Sold in
- Norway
- Barcode
- 7040110603107
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mandel stang?
Mandel stang contains 461 kcal per 100 g and about 198 kcal per serving (43g).
How much sugar is in Mandel stang?
Mandel stang has 60 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Mandel stang healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated December 5, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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