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Mandarine Bio confiture
Mandarine Bio confiture by Jean-Paul Vicensini et Fils provides 244 kcal per 100 g, with 48.7 g of sugars and 0.5 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Citrus jams category and comes in a 360 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 244 kcal | 225 +9% |
| Total fat | 0.6 g | 0.3 +78% |
| Saturated fat | 0.1 g | 0.1 +13% |
| Carbohydrates | 55 g | 54.3 |
| Total sugars | 48.7 g | 50.7 |
| Added sugars | 12.2 g | 27.8 −56% |
| Protein | 0.5 g | 0.7 −31% |
| Salt | 0 g | 0.1 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 218 Citrus jams products on Foodmetria.
Compared with other citrus jams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Mandarine'de Corse. sucre de canne roux, pectine de fruit si nécessaire. •:lssu de Itaericulture biologique Préparée avec 60g de fruit pour 100g Teneur totale en sucre 55g pour 100g
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 360 g
- Labels & certifications
- OrganicEU AgricultureEU Organicnon-EU AgricultureEU/non-EU AgricultureFR-BIO-01Ab agriculture biologique
- Sold in
- France
- Barcode
- 3760036843800
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mandarine Bio confiture?
Mandarine Bio confiture contains 244 kcal per 100 g.
How much sugar is in Mandarine Bio confiture?
Mandarine Bio confiture has 48.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Mandarine Bio confiture healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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