Makadamija

by BioBio 200g in Macadamia nuts Barcode 3858890136142
Average nutritional quality
Green-Score
d
Environmental impact estimate

Makadamija by BioBio provides 734 kcal per 100 g, with 4.8 g of sugars and 8.5 g of protein. That is 30% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Macadamia nuts category and comes in a 200g pack.

Nutrient levels per 100 g

Fat
73.1 g · High
Saturated fat
12.5 g · High
Sugars
4.8 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 734 kcal 721
Total fat 73.1 g 72
Saturated fat 12.5 g 13
Carbohydrates 5.1 g 12 −58%
Total sugars 4.8 g 6.9 −30%
Protein 8.5 g 8.2
Salt 0 g 0.6 −100%

Category average across 187 Macadamia nuts products on Foodmetria.

Compared with other macadamia nuts

Calories higher 49%
Sugars higher 25%
Salt lower 1%
Saturated fat higher 32%
Protein top 33%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

MAKADAMIJA iz ekološkog uzgoja. Može sadržavati druge orašaste plodove, kikiriki i sezam u tragovima.

May contain traces
NutsPeanutsSesame seeds

Product details

Quantity
200g
Labels & certifications
OrganicEU OrganicNL-BIO-01
Sold in
Croatia
Barcode
3858890136142

Prices reported by shoppers

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Frequently asked questions

How many calories are in Makadamija?

Makadamija contains 734 kcal per 100 g.

How much sugar is in Makadamija?

Makadamija has 4.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Makadamija healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Makadamija contain?

No allergens are listed in the label data. It may also contain traces of nuts, peanuts, sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated November 30, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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