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Madeleines Chocolat
Madeleines Chocolat by Qualité & Prix provides 444 kcal per 100 g, with 30 g of sugars and 8 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate madeleines category and comes in a 220 g pack. Contains: eggs, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 36 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 444 kcal | 160 kcal | 443 | |
| Total fat | 24 g | 8.6 g | 11% | 23.7 |
| Saturated fat | 2.5 g | 0.9 g | 5% | 7.5 −67% |
| Carbohydrates | 48 g | 17.3 g | 6% | 51.1 −6% |
| Total sugars | 30 g | 10.8 g | 28.6 +5% | |
| Added sugars | 26.6 g | 9.6 g | 19% | 25.4 +5% |
| Dietary fiber | 2 g | 0.7 g | 3% | 2.2 −8% |
| Protein | 8 g | 2.9 g | 6% | 5.7 +40% |
| Salt | 0 g | 0 g | 0.7 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 446 Chocolate madeleines products on Foodmetria.
Compared with other chocolate madeleines
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
œuf entier 36% (œufs d'élevage en plen air [Europe]), sucre, farine blanche 19% (froment), huile de colza, chocolat 12% (sucre, cacao en pâte, beurre de cacao, émulsifiant [E 332 de soja], arôme), fèves de soja, modifiée (E 1412), poudres à lever (E 450, E 500), éthanol, amidon de froment, correcteur d'acidité (E 331), acidifiant (E 330), arôme.
- Allergens
- EggsGlutenSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 220 g
- Serving size
- 36 g
- Labels & certifications
- Made in Swiss
- Sold in
- Switzerland
- Barcode
- 7610809048894
Prices reported by shoppers
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Frequently asked questions
How many calories are in Madeleines Chocolat?
Madeleines Chocolat contains 444 kcal per 100 g and about 160 kcal per serving (36 g).
How much sugar is in Madeleines Chocolat?
Madeleines Chocolat has 30 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Madeleines Chocolat healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Madeleines Chocolat vegan?
Based on its ingredient list, it is not vegan.
What allergens does Madeleines Chocolat contain?
According to the label data it contains: Eggs, Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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