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Madeleine Cœur Caramel
Madeleine fourrée au caramel - Madeleine Cœur Caramel
Madeleine Cœur Caramel by Ker Cadélac provides 419 kcal per 100 g, with 29 g of sugars and 4.4 g of protein. That is 12% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Madeleines category and comes in a 420 g e pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 35 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 419 kcal | 147 kcal | 435 | |
| Total fat | 20 g | 7 g | 9% | 22.7 −12% |
| Saturated fat | 2.8 g | 1 g | 5% | 6.6 −58% |
| Carbohydrates | 55 g | 19.3 g | 7% | 51.7 +6% |
| Total sugars | 29 g | 10.2 g | 25.9 +12% | |
| Added sugars | 29.6 g | 10.3 g | 21% | 19.3 +53% |
| Protein | 4.4 g | 1.5 g | 3% | 5.7 −22% |
| Salt | 1.2 g | 0.4 g | 0.8 +55% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2171 Madeleines products on Foodmetria.
Compared with other madeleines
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de BLÉ 19,5 % - Sucre - Huile de colza - ŒUFS entiers (14,5 %) – Sirop de glucose - Stabilisant : glycérol - LAIT concentré entier sucré – Caramel (sucre, eau) (5 %) - Humectant: glycérol - BEURRE pâtissier - Emulsifiant : mono-et diglycérides d'acides gras (origine végétale) - Poudres à lever : diphosphates et carbonates de sodium - Sel - Amidon modifié - Arômes naturels (LAIT) - Gélifiants: pectines.
- Allergens
- EggsGlutenMilk
- May contain traces
- GlutenNutsSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 420 g e
- Serving size
- 35 g
- Labels & certifications
- Green DotMade in FranceProduced in Brittany
- Sold in
- France
- Barcode
- 3259426038525
Prices reported by shoppers
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Frequently asked questions
How many calories are in Madeleine Cœur Caramel?
Madeleine Cœur Caramel contains 419 kcal per 100 g and about 147 kcal per serving (35 g).
How much sugar is in Madeleine Cœur Caramel?
Madeleine Cœur Caramel has 29 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Madeleine Cœur Caramel healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Madeleine Cœur Caramel vegan?
Based on its ingredient list, it is not vegan.
What allergens does Madeleine Cœur Caramel contain?
According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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