Madeleine Chocolat

by Bonne Maman 240 g in Chocolate madeleines Barcode 3178530414332

8 Madeleines au chocolat, aux pépites de chocolat et à la fève Tonka. - La Madeleine Intensément Chocolat & Fève Tonka.

Bad nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Madeleine Chocolat by Bonne Maman provides 424 kcal per 100 g, with 32 g of sugars and 5.3 g of protein. That is 12% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate madeleines category and comes in a 240 g pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
22 g · High
Saturated fat
13 g · High
Sugars
32 g · High
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: Une madeleine 30 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 424 kcal 127 kcal 443
Total fat 22 g 6.6 g 8% 23.7 −7%
Saturated fat 13 g 3.9 g 20% 7.5 +73%
Carbohydrates 49 g 14.7 g 5% 51.1
Total sugars 32 g 9.6 g 28.6 +12%
Added sugars 31.6 g 9.5 g 19% 25.4 +24%
Protein 5.3 g 1.6 g 3% 5.7 −7%
Salt 0.6 g 0.2 g 0.7 −13%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 446 Chocolate madeleines products on Foodmetria.

Compared with other chocolate madeleines

Calories lower 15%
Sugars higher 20%
Salt lower 36%
Saturated fat higher 22%
Protein top 75%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de _blé_, _œufs_ frais (18 %), chocolat (18 %) (sucre, pâte de cacao, beurre de cacao, émulsifiant: lécithine de tournesol), _beurre_, sucre, pépites de chocolat (6,2 %) (sucre, pâte de cacao, beurre de cacao, cacao maigre en poudre, émulsifiant : lécithine de tournesol, arôme naturel de vanille), sirop de sucre inverti, arômes naturels de fève de tonka et de vanille (contient alcool), poudres à lever : diphosphates et carbonates de sodium (blé), sel. Contient _soja_.

Palm oil freeNot vegan
Allergens
EggsGlutenMilkSoybeans
May contain traces
Nuts

Additives 5

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
240 g
Serving size
Une madeleine 30 g
Labels & certifications
Green DotMade in France
Sold in
France
Barcode
3178530414332

Prices reported by shoppers

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Frequently asked questions

How many calories are in Madeleine Chocolat?

Madeleine Chocolat contains 424 kcal per 100 g and about 127 kcal per serving (Une madeleine 30 g).

How much sugar is in Madeleine Chocolat?

Madeleine Chocolat has 32 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Madeleine Chocolat healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Madeleine Chocolat vegan?

Based on its ingredient list, it is not vegan.

What allergens does Madeleine Chocolat contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. It may also contain traces of nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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