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Madeleine
Madeleine by St Michel provides 465 kcal per 100 g, with 22 g of sugars and 5.3 g of protein. That is 15% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Madeleines category and comes in a 25 g pack. Contains: eggs, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 25g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 465 kcal | 116 kcal | 435 +7% | |
| Total fat | 28 g | 7 g | 9% | 22.7 +23% |
| Saturated fat | 3.5 g | 0.9 g | 5% | 6.6 −47% |
| Carbohydrates | 50 g | 12.5 g | 5% | 51.7 |
| Total sugars | 22 g | 5.5 g | 25.9 −15% | |
| Added sugars | 21.5 g | 5.4 g | 11% | 19.3 +11% |
| Dietary fiber | 1.3 g | 0.3 g | 1% | 1.8 −27% |
| Protein | 5.3 g | 1.3 g | 3% | 5.7 −7% |
| Salt | 0.9 g | 0.2 g | 0.8 +11% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2171 Madeleines products on Foodmetria.
Compared with other madeleines
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de blé, huile de colza, sucre, œufs 18%, stabilisant : glycérol, sirop de glucose, émulsifiant : mono - et diglycérides d'acides gras, poudres à lever : diphosphates et carbonates de sodium (blé), sel, fécule, arôme.
- Allergens
- EggsGlutenSoybeans
- May contain traces
- en:milk en:nuts
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 25 g
- Serving size
- 25g
- Labels & certifications
- Free rangeFree range eggsMade in France
- Sold in
- France, United Kingdom
- Barcode
- 3178530410365
Prices reported by shoppers
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Recipe & label changes
-
September 23, 2026
- Calories: 476 → 465
- Fat: 27 → 28
- Saturated fat: 2.5 → 3.5
- Salt: 0.9 → 0.86
- Protein: 5.7 → 5.3
- Fiber: 1 → 1.3
-
Ingredients:
ingredient list was updated
Show before / after
Farine De Blé 28 %, Huile De Colza Non Hydrogénée, Œufs 21 %, Sucre Stabilisant : Glycérol Et Sorbitol, Sirop De Glucosefructose, Émulsifiants : Mono Et Diglycérides Dacides Gras, Lécithines Soja , Poudres À Lever : Diphosphates Et Carbonates De Sodium Blé, Amidon De Manioc, Sel, Arôme.Farine de blé, huile de colza, sucre, œufs 18%, stabilisant : glycérol, sirop de glucose, émulsifiant : mono - et diglycérides d'acides gras, poudres à lever : diphosphates et carbonates de sodium (blé), sel, fécule, arôme.
- Additives: added E471 - Mono- and diglycerides of fatty acids; removed E322 - Lecithins, E420 - Sorbitol
Changes to this product's label data recorded since Foodmetria started tracking it.
Frequently asked questions
How many calories are in Madeleine?
Madeleine contains 465 kcal per 100 g and about 116 kcal per serving (25g).
How much sugar is in Madeleine?
Madeleine has 22 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Madeleine healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Madeleine vegan?
Based on its ingredient list, it is not vegan.
What allergens does Madeleine contain?
According to the label data it contains: Eggs, Gluten, Soybeans. It may also contain traces of en:milk en:nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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