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Madagascar tonique 64% cacao
Madagascar tonique 64% cacao by La Maison Du Chocolat provides 560 kcal per 100 g, with 36 g of sugars and 7.6 g of protein. That is 23% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dark chocolates category and comes in a 75 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 560 kcal | 554 |
| Total fat | 39 g | 40.1 |
| Saturated fat | 23 g | 24 |
| Carbohydrates | 39 g | 37 +5% |
| Total sugars | 36 g | 29.2 +23% |
| Added sugars | 20.9 g | 21.6 |
| Protein | 7.6 g | 8 −5% |
| Salt | 0 g | 0.1 −91% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 6168 Dark chocolates products on Foodmetria.
Compared with other dark chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Fèves de cacao de Madagascar, sucre, beurre de caco, émulsifiant : lécithines, extrait de vanille.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 75 g
- Sold in
- France
- Barcode
- 3700840199618
Prices reported by shoppers
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Frequently asked questions
How many calories are in Madagascar tonique 64% cacao?
Madagascar tonique 64% cacao contains 560 kcal per 100 g.
How much sugar is in Madagascar tonique 64% cacao?
Madagascar tonique 64% cacao has 36 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Madagascar tonique 64% cacao healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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