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Macaroni
Macaroni by Le Moulin provides 353 kcal per 100 g, with 3 g of sugars and 12 g of protein. Its Nutri-Score is A. It is listed in the Durum wheat macaroni category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 353 kcal | 343 |
| Total fat | 1.7 g | 1.8 −6% |
| Saturated fat | 0.4 g | 0.4 |
| Carbohydrates | 71 g | 68.1 |
| Total sugars | 3 g | 3.2 −7% |
| Dietary fiber | 3 g | 3.7 −19% |
| Protein | 12 g | 11.7 |
| Salt | 0 g | 0.1 −84% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 200 Durum wheat macaroni products on Foodmetria.
Compared with other durum wheat macaroni
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- NutriscoreNutriscore Grade A
- Sold in
- Luxembourg
- Barcode
- 5450086400082
Prices reported by shoppers
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Frequently asked questions
How many calories are in Macaroni?
Macaroni contains 353 kcal per 100 g.
How much sugar is in Macaroni?
Macaroni has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Macaroni healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated September 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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