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Mac & cheese ravioli filled with ricotta, cheddar & american cheeses

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Target Stores product.

Nutri-Score C NOVA 4

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Mac & cheese ravioli filled with ricotta, cheddar & american cheeses

by Target Stores in Ravioli Barcode 0085239104453
Nutri-Score
Average nutritional quality
Processing (NOVA)
Ultra-processed food

Mac & cheese ravioli filled with ricotta, cheddar & american cheeses by Target Stores provides 229 kcal per 100 g, with 1.4 g of sugars and 10.7 g of protein. That is 53% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ravioli category. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
5.7 g · Moderate
Saturated fat
2.5 g · Moderate
Sugars
1.4 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 10 ravioli (140 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 229 kcal 321 kcal 222
Total fat 5.7 g 8 g 10% 6.9 −18%
Saturated fat 2.5 g 3.5 g 18% 2.8 −11%
Carbohydrates 34.3 g 48 g 17% 30.5 +12%
Total sugars 1.4 g 2 g 3 −53%
Dietary fiber 1.4 g 2 g 7% 2.5 −43%
Protein 10.7 g 15 g 30% 8.8 +22%
Salt 0.8 g 1.1 g 1.1 −33%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 766 Ravioli products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2023. Other values: Open Food Facts.

Compared with other ravioli

Calories lower 45%
Sugars lower 22%
Salt lower 23%
Saturated fat lower 47%
Protein top 28%
Fiber top 78%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Durum flour (durum flour, niacin, ferrous sulfate [iron], thiamin mononitrate, riboflavin, folic acid), ricotta cheese (pasteurized whey, whey protein concentrate, salt, vinegar), water, pasteurized whole milk, american cheese (cultured milk, water, cream, skim milk, sodium phosphates, casein, salt, vegetable color [annatto and paprika extract], ezymes, powdered cellulose [to prevent caking], potassium sorbate and natamycin [preservatives]), pasteurized eggs, cheddar powder (cheddar cheese [cultured pasteurized milk, salt, enzymes], nonfat milk, maltodextrin, butter (cream salt), disodium phosphate, yeast extract, natural flavor, extractives of annatto), canola oil, modified corn starch, salt, annatto.

Palm oil freeNot vegan
Allergens
EggsGlutenMilk

Additives 7

High overexposure risk
E235 - Natamycin
Preservative

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
10 ravioli (140 g)
Sold in
United States
Barcode
0085239104453

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mac & cheese ravioli filled with ricotta, cheddar & american cheeses?

Mac & cheese ravioli filled with ricotta, cheddar & american cheeses contains 229 kcal per 100 g and about 321 kcal per serving (10 ravioli (140 g)).

How much sugar is in Mac & cheese ravioli filled with ricotta, cheddar & american cheeses?

Mac & cheese ravioli filled with ricotta, cheddar & american cheeses has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mac & cheese ravioli filled with ricotta, cheddar & american cheeses healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Mac & cheese ravioli filled with ricotta, cheddar & american cheeses vegan?

Based on its ingredient list, it is not vegan.

What allergens does Mac & cheese ravioli filled with ricotta, cheddar & american cheeses contain?

According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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