Low Sodium Marinara

by Michaels of Brooklyn in Pasta sauces Barcode 0855019004163
Very good nutritional quality
Unprocessed or minimally processed

Low Sodium Marinara by Michaels of Brooklyn provides 34 kcal per 100 g, with 3 g of sugars and 0.8 g of protein. That is 25% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Pasta sauces category.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0 g · Low
Sugars
3 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.5 cup (133 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 34 kcal 45 kcal 157 −78%
Total fat 1.5 g 2 g 3% 12.8 −88%
Saturated fat 0 g 0 g 0% 3.1 −100%
Carbohydrates 4.5 g 6 g 2% 6.5 −31%
Total sugars 3 g 4 g 4 −25%
Added sugars 0 g 0 g 0% 1 −100%
Dietary fiber 1.5 g 2 g 7% 1.6
Protein 0.8 g 1 g 2% 3.6 −79%
Salt 0 g 0.1 g 1.3 −97%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 903 Pasta sauces products on Foodmetria.

Compared with other pasta sauces

Calories lower 2%
Sugars lower 35%
Salt lower 2%
Saturated fat lower 1%
Protein top 98%
Fiber top 54%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tomatoes, Fresh Garlic, Fresh Basil, Italian Olive Oil, Oregano, Fresh Parsley and Black Pepper

Palm oil free

Product details

Serving size
0.5 cup (133 g)
Sold in
United States
Barcode
0855019004163

Prices reported by shoppers

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Frequently asked questions

How many calories are in Low Sodium Marinara?

Low Sodium Marinara contains 34 kcal per 100 g and about 45 kcal per serving (0.5 cup (133 g)).

How much sugar is in Low Sodium Marinara?

Low Sodium Marinara has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Low Sodium Marinara healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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