Lomo de Cerdo Adobado

by Hacendado 0,486 in Lomo adobado Barcode 2302715003504
Average nutritional quality
Ultra-processed food

Lomo de Cerdo Adobado by Hacendado provides 117 kcal per 100 g, with 0.5 g of sugars and 20 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Lomo adobado category and comes in a 0,486 pack.

Nutrient levels per 100 g

Fat
3.6 g · Moderate
Saturated fat
1.4 g · Low
Sugars
0.5 g · Low
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 117 kcal
Total fat 3.6 g
Saturated fat 1.4 g
Carbohydrates 0.8 g
Total sugars 0.5 g
Protein 20 g
Salt 1.7 g

Ingredients

Lomo de cerdo (90%), agua, sal, azúcar, aromas, especias, pimentón, ajo, antioxidante (E-301), conservador (E-250). Conservar de 0° a 4 °C. Envasado en atmósfera protectora. Una vez abierto el envase consumir en 48 hores. Cocinar completamente antes de su consumo. Para: plancha, freir... Cocinar en sartén/plancha a fuego fuerte.

Not veganNot vegetarian

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
0,486
Labels & certifications
No glutenNo lactose
Sold in
Romania
Barcode
2302715003504

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lomo de Cerdo Adobado?

Lomo de Cerdo Adobado contains 117 kcal per 100 g.

How much sugar is in Lomo de Cerdo Adobado?

Lomo de Cerdo Adobado has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Lomo de Cerdo Adobado healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Lomo de Cerdo Adobado vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated October 27, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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