Linguine di Campofilone al nero di seppia

by Deci Ova 250 g in Durum wheat pasta with egg Barcode 8034135890856
Very good nutritional quality

Linguine di Campofilone al nero di seppia by Deci Ova provides 376 kcal per 100 g, with 9 g of sugars and 12.7 g of protein. That is 241% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Durum wheat pasta with egg category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
5 g · Moderate
Saturated fat
1.5 g · Low
Sugars
9 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 376 kcal 333 +13%
Total fat 5 g 3.6 +37%
Saturated fat 1.5 g 1.2 +23%
Carbohydrates 68.5 g 60.7 +13%
Total sugars 9 g 2.6 +241%
Dietary fiber 9 g 3.1 +191%
Protein 12.7 g 13
Salt 0.2 g 0.3 −13%

Category average across 141 Durum wheat pasta with egg products on Foodmetria.

Compared with other durum wheat pasta with egg

Calories higher 13%
Sugars higher 1%
Salt higher 30%
Saturated fat higher 24%
Protein top 68%
Fiber top 3%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
250 g
Sold in
Italy
Barcode
8034135890856

Prices reported by shoppers

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Frequently asked questions

How many calories are in Linguine di Campofilone al nero di seppia?

Linguine di Campofilone al nero di seppia contains 376 kcal per 100 g.

How much sugar is in Linguine di Campofilone al nero di seppia?

Linguine di Campofilone al nero di seppia has 9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Linguine di Campofilone al nero di seppia healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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