Linguine

by Le stagioni d'italia in Dry durum wheat pasta Barcode 8056324082019
Not enough data to compute
Green-Score
b
Environmental impact estimate

Linguine by Le stagioni d'italia provides 356 kcal per 100 g, with 3.5 g of sugars and 14 g of protein. That is 18% more sugar than the average product in this category. It is listed in the Dry durum wheat pasta category.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0.3 g · Low
Sugars
3.5 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 356 kcal 350
Total fat 1.5 g 1.6
Saturated fat 0.3 g 0.3 −10%
Carbohydrates 70 g 70.2
Total sugars 3.5 g 3 +18%
Protein 14 g 12.4 +13%

Category average across 621 Dry durum wheat pasta products on Foodmetria.

Compared with other dry durum wheat pasta

Calories higher 43%
Sugars higher 34%
Saturated fat lower 25%
Protein top 17%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8056324082019

Prices reported by shoppers

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Frequently asked questions

How many calories are in Linguine?

Linguine contains 356 kcal per 100 g.

How much sugar is in Linguine?

Linguine has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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