Linguine

by CATELLI 340 g in Linguine Barcode 0064200160087
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Unprocessed or minimally processed

Linguine by CATELLI provides 365 kcal per 100 g, with 0 g of sugars and 7.1 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Linguine category and comes in a 340 g pack.

Nutrient levels per 100 g

Fat
2.4 g · Low
Saturated fat
0.6 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 85 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 365 kcal 310 kcal 340 +7%
Total fat 2.4 g 2 g 3% 1.7 +39%
Saturated fat 0.6 g 0.5 g 3% 0.4 +67%
Carbohydrates 69.8 g 59.4 g 22% 67.5
Total sugars 0 g 0 g 2.9 −100%
Added sugars 0 g 0 g 0% 0 −100%
Dietary fiber 2.4 g 2 g 7% 3.6 −34%
Protein 7.1 g 6 g 12% 12.2 −42%
Salt 0 g 0 g 0.1 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 292 Linguine products on Foodmetria.

Compared with other linguine

Calories higher 7%
Sugars lower 1%
Salt lower 1%
Saturated fat higher 13%
Protein top 94%
Fiber top 90%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

White rice flour, Brown rice flour, Corn flour, Quinoa flour, Monoglycerides and Diglycerides.

Palm oil free

Product details

Quantity
340 g
Serving size
85 g
Labels & certifications
No glutenNo GMOsNon GMO project
Sold in
Canada, France, world
Barcode
0064200160087

Prices reported by shoppers

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Frequently asked questions

How many calories are in Linguine?

Linguine contains 365 kcal per 100 g and about 310 kcal per serving (85 g).

How much sugar is in Linguine?

Linguine has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Linguine healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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