Lincolnshire Poacher cheese

by Lincolnshire Poacher 200 g in Cheeses from England Barcode 5060137063366
Poor nutritional quality
Green-Score
c
Environmental impact estimate

Lincolnshire Poacher cheese by Lincolnshire Poacher provides 446 kcal per 100 g, with 0.5 g of sugars and 26.1 g of protein. That is 80% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Cheeses from England category and comes in a 200 g pack.

Nutrient levels per 100 g

Fat
37 g · High
Saturated fat
26 g · High
Sugars
0.5 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 446 kcal 390 +14%
Total fat 37 g 31.5 +18%
Saturated fat 26 g 19.5 +33%
Carbohydrates 2.2 g 6 −63%
Total sugars 0.5 g 2.5 −80%
Added sugars 0 g 2.6 −100%
Dietary fiber 0.6 g 0.6
Protein 26.1 g 21.7 +20%
Salt 1.5 g 1.9 −24%

Category average across 80 Cheeses from England products on Foodmetria.

Compared with other cheeses from england

Calories higher 5%
Sugars higher 45%
Salt lower 31%
Saturated fat higher 1%
Protein top 3%
Fiber top 21%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

LINCOLNSHIRE POACHER CHEESE FROM SIMON & TIM JONES MADE WITH OUR OWN. UNPASTEURISED COW'S MILK KEEP REFRIGERATED

Product details

Quantity
200 g
Sold in
United Kingdom
Barcode
5060137063366

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lincolnshire Poacher cheese?

Lincolnshire Poacher cheese contains 446 kcal per 100 g.

How much sugar is in Lincolnshire Poacher cheese?

Lincolnshire Poacher cheese has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Lincolnshire Poacher cheese healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated October 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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