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Likör Eier
Likör Eier by Bergland provides 494 kcal per 100 g, with 52 g of sugars and 3.5 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Filled chocolate eggs category and comes in a 150 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 494 kcal | 547 −10% |
| Total fat | 25 g | 33.5 −25% |
| Saturated fat | 15 g | 19.2 −22% |
| Carbohydrates | 55 g | 53.7 |
| Total sugars | 52 g | 50.4 |
| Added sugars | 46.5 g | 42.8 +9% |
| Dietary fiber | 5.5 g | 2.7 +101% |
| Protein | 3.5 g | 6 −42% |
| Salt | 0 g | 0.2 −95% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 400 Filled chocolate eggs products on Foodmetria.
Compared with other filled chocolate eggs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Zucker, Kakaomasse, Eierlikör 14%, Kakaobutter, Glukosesirup, Kirschlikör 1,7%, Palmöl, Emulgator (Lecithine), Vanilleextrakt. Kann Schalenfrüchte, Erdnüsse, Weizen, Milch und Soja enthalten.
- May contain traces
- GlutenMilkNutsPeanutsSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 150 g
- Labels & certifications
- NutriscoreNutriscore Grade E
- Sold in
- Germany
- Barcode
- 21880193
Prices reported by shoppers
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Frequently asked questions
How many calories are in Likör Eier?
Likör Eier contains 494 kcal per 100 g.
How much sugar is in Likör Eier?
Likör Eier has 52 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Likör Eier healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Likör Eier contain?
No allergens are listed in the label data. It may also contain traces of gluten, milk, nuts, peanuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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