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Lichte Basterdsuiker
Lichte Bastersuiker
Lichte Basterdsuiker by Van Gilse provides 396 kcal per 100 g, with 99 g of sugars and 0 g of protein. That is 29% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sugars category and comes in a 600 gram pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 15 gram
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 396 kcal | 59 kcal | 304 +30% | |
| Total fat | 0 g | 0 g | 0% | 0.5 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.3 −100% |
| Carbohydrates | 99 g | 14.9 g | 5% | 89.9 +10% |
| Total sugars | 99 g | 14.9 g | 76.9 +29% | |
| Added sugars | 89.4 g | 13.4 g | 27% | 56.4 +59% |
| Dietary fiber | 0 g | 0 g | 0% | 1.4 −100% |
| Protein | 0 g | 0 g | 0% | 0.3 −100% |
| Salt | 0 g | 0 g | 0.2 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2027 Sugars products on Foodmetria.
Compared with other sugars
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Kristalsuiker, Invertsuikerstroop, Karamel
Product details
- Quantity
- 600 gram
- Serving size
- 15 gram
- Sold in
- Netherlands
- Barcode
- 8710437003216
Prices reported by shoppers
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Frequently asked questions
How many calories are in Lichte Basterdsuiker?
Lichte Basterdsuiker contains 396 kcal per 100 g and about 59 kcal per serving (15 gram).
How much sugar is in Lichte Basterdsuiker?
Lichte Basterdsuiker has 99 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Lichte Basterdsuiker healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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