Levure Instantanée

by SAF INSTANT 125 g في ١٠٠ غرام٣٥٥ سعرة حرارية in Baker s yeast Barcode 30028203

recategorisation du product_id 1331166 | excatego:123 | exns:EXEMPT/

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Ultra-processed food

Levure Instantanée by SAF INSTANT provides 157 kcal per 100 g, with 0.9 g of sugars and 2.3 g of protein. That is 80% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Baker s yeast category and comes in a 125 g في ١٠٠ غرام٣٥٥ سعرة حرارية pack.

Nutrient levels per 100 g

Fat
14 g · Moderate
Saturated fat
2 g · Moderate
Sugars
0.9 g · Low
Salt
2.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 157 kcal 267 −41%
Total fat 14 g 5.5 +154%
Saturated fat 2 g 1.7 +20%
Carbohydrates 5.5 g 23.8 −77%
Total sugars 0.9 g 4.4 −80%
Added sugars 0 g 0.3 −100%
Dietary fiber 22.1 g 19 +16%
Protein 2.3 g 26.1 −91%
Salt 2.3 g 1.2 +99%

Category average across 155 Baker s yeast products on Foodmetria.

Compared with other baker s yeast

Calories lower 27%
Sugars higher 43%
Salt higher 8%
Saturated fat higher 13%
Protein top 76%
Fiber top 66%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Levure (Saccharomyces cerevisiae), émulsifiant: monostéarate de sorbitane (E491),

Palm oil freeMaybe veganMaybe vegetarian

Additives 1

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
125 g في ١٠٠ غرام٣٥٥ سعرة حرارية
Labels & certifications
Made in France
Sold in
Algeria, France, Luxembourg
Barcode
30028203

Prices reported by shoppers

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Frequently asked questions

How many calories are in Levure Instantanée?

Levure Instantanée contains 157 kcal per 100 g.

How much sugar is in Levure Instantanée?

Levure Instantanée has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Levure Instantanée healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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