Levure boulangère super active by Sainte Lucie

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Levure boulangère super active

by Sainte Lucie 40 g in Levures Barcode 3162050010020

Levure boulangère

Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Levure boulangère super active by Sainte Lucie provides 400 kcal per 100 g, with 40 g of sugars and 50 g of protein. That is 322% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Levures category and comes in a 40 g pack.

Nutrient levels per 100 g

Fat
7 g · Moderate
Saturated fat
7 g · High
Sugars
40 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 400 kcal 196 +104%
Total fat 7 g 1.8 +289%
Saturated fat 7 g 0.9 +702%
Carbohydrates 40 g 25.1 +60%
Total sugars 40 g 9.5 +322%
Added sugars 0 g 0
Dietary fiber 23 g 13.7 +67%
Protein 50 g 17 +194%
Salt 0 g 0.6 −100%

Category average across 15 Levures products on Foodmetria.

Compared with other levures

Calories higher 9%
Sugars higher 18%
Salt lower 1%
Saturated fat higher 9%
Protein top 9%
Fiber top 33%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

levure sèche boulangère (saccharomyces cerevisiae 98.5%), émulsifiant : E491, acide ascorbique.

Palm oil freeMaybe veganMaybe vegetarian

Additives 1

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
40 g
Labels & certifications
Sans temps de repos
Sold in
France
Barcode
3162050010020

Prices reported by shoppers

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Frequently asked questions

How many calories are in Levure boulangère super active?

Levure boulangère super active contains 400 kcal per 100 g.

How much sugar is in Levure boulangère super active?

Levure boulangère super active has 40 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Levure boulangère super active healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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