Lenticchie

by Alce nero in Brown lentils Barcode 8009004600201
Very good nutritional quality
Unprocessed or minimally processed
Green-Score
a+
Environmental impact estimate

Lenticchie by Alce nero provides 367 kcal per 100 g, with 2.4 g of sugars and 25 g of protein. That is 18% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Brown lentils category.

Nutrient levels per 100 g

Fat
2.5 g · Low
Saturated fat
0.3 g · Low
Sugars
2.4 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 367 kcal 287 +28%
Total fat 2.5 g 1.9 +34%
Saturated fat 0.3 g 0.3
Carbohydrates 54 g 42.2 +28%
Total sugars 2.4 g 2 +18%
Added sugars 0 g 0
Dietary fiber 14 g 15.7 −11%
Protein 25 g 21.8 +15%
Salt 0 g 0.1 −75%

Category average across 91 Brown lentils products on Foodmetria.

Compared with other brown lentils

Calories higher 4%
Sugars higher 30%
Salt higher 45%
Saturated fat higher 47%
Protein top 22%
Fiber top 48%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

LENTICCHIE,

Palm oil freeVeganVegetarian

Product details

Labels & certifications
OrganicEU Organic
Sold in
Switzerland
Barcode
8009004600201

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lenticchie?

Lenticchie contains 367 kcal per 100 g.

How much sugar is in Lenticchie?

Lenticchie has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Lenticchie healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Lenticchie vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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