Lemon & Cream Shortcake
Lemon & Cream Shortcake by Simply Original provides 318 kcal per 100 g, with 22.5 g of sugars and 3.9 g of protein. That is 29% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/4 of cake (129 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 318 kcal | 410 kcal | 389 −18% | |
| Total fat | 18.6 g | 24 g | 31% | 18.2 |
| Saturated fat | 7.8 g | 10 g | 50% | 7.4 +5% |
| Carbohydrates | 34.1 g | 44 g | 16% | 51.9 −34% |
| Total sugars | 22.5 g | 29 g | 31.8 −29% | |
| Added sugars | 38.4 g | 49.6 g | 99% | 24.3 +58% |
| Dietary fiber | 0.8 g | 1 g | 4% | 1.8 −56% |
| Protein | 3.9 g | 5 g | 10% | 4.7 −18% |
| Salt | 0.6 g | 0.8 g | 0.7 −6% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from November 2020. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Lemon filling (sugar, eggs, water, shortening [palm and soybean and modified palm oils], concentrated lemon juice, modified corn starch, natural flavor, color), cream (milk), sugar, wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, eggs, canola oil, icing sugar (sugar, corn starch), nonfat dry milk, chocolatey coating (sugar, fractionated palm kernel oil, whey (milk), nonfat milk, soy lecithin, natural flavor), baking powder (sodium acid pyrophosphate, baking soda, modified corn starch, monocalcium phosphate, calcium sulfate), modified corn starch, salt, glucose, tetrasodium diphosphate, sodium alginate, natural flavor, annatto color.
- Allergens
- EggsGlutenMilkSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/4 of cake (129 g)
- Sold in
- United States
- Barcode
- 0770118709095
Prices reported by shoppers
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Frequently asked questions
How many calories are in Lemon & Cream Shortcake?
Lemon & Cream Shortcake contains 318 kcal per 100 g and about 410 kcal per serving (1/4 of cake (129 g)).
How much sugar is in Lemon & Cream Shortcake?
Lemon & Cream Shortcake has 22.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Lemon & Cream Shortcake healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Lemon & Cream Shortcake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Lemon & Cream Shortcake contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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